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5252 Aluminum vs. A413.0 Aluminum

Both 5252 aluminum and A413.0 aluminum are aluminum alloys. They have 86% of their average alloy composition in common.

For each property being compared, the top bar is 5252 aluminum and the bottom bar is A413.0 aluminum.

Metric UnitsUS Customary Units

Mechanical Properties

Brinell Hardness 68 to 75
80
Elastic (Young's, Tensile) Modulus, GPa 68
73
Elongation at Break, % 4.5 to 11
3.5
Fatigue Strength, MPa 100 to 110
130
Poisson's Ratio 0.33
0.33
Shear Modulus, GPa 25
27
Shear Strength, MPa 140 to 160
170
Tensile Strength: Ultimate (UTS), MPa 230 to 290
240
Tensile Strength: Yield (Proof), MPa 170 to 240
130

Thermal Properties

Latent Heat of Fusion, J/g 400
570
Maximum Temperature: Mechanical, °C 180
170
Melting Completion (Liquidus), °C 650
590
Melting Onset (Solidus), °C 610
580
Specific Heat Capacity, J/kg-K 910
900
Thermal Conductivity, W/m-K 140
120
Thermal Expansion, µm/m-K 24
21

Electrical Properties

Electrical Conductivity: Equal Volume, % IACS 34
31
Electrical Conductivity: Equal Weight (Specific), % IACS 120
110

Otherwise Unclassified Properties

Base Metal Price, % relative 9.5
9.5
Density, g/cm3 2.7
2.6
Embodied Carbon, kg CO2/kg material 8.7
7.6
Embodied Energy, MJ/kg 160
140
Embodied Water, L/kg 1190
1040

Common Calculations

Resilience: Ultimate (Unit Rupture Work), MJ/m3 12 to 23
7.1
Resilience: Unit (Modulus of Resilience), kJ/m3 210 to 430
120
Stiffness to Weight: Axial, points 14
16
Stiffness to Weight: Bending, points 51
54
Strength to Weight: Axial, points 23 to 30
25
Strength to Weight: Bending, points 31 to 36
33
Thermal Diffusivity, mm2/s 57
52
Thermal Shock Resistance, points 10 to 13
11

Alloy Composition

Aluminum (Al), % 96.6 to 97.8
82.9 to 89
Copper (Cu), % 0 to 0.1
0 to 1.0
Iron (Fe), % 0 to 0.1
0 to 1.3
Magnesium (Mg), % 2.2 to 2.8
0 to 0.1
Manganese (Mn), % 0 to 0.1
0 to 0.35
Nickel (Ni), % 0
0 to 0.5
Silicon (Si), % 0 to 0.080
11 to 13
Tin (Sn), % 0
0 to 0.15
Vanadium (V), % 0 to 0.050
0
Zinc (Zn), % 0 to 0.050
0 to 0.5
Residuals, % 0
0 to 0.25