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5652 Aluminum vs. A413.0 Aluminum

Both 5652 aluminum and A413.0 aluminum are aluminum alloys. They have 87% of their average alloy composition in common.

For each property being compared, the top bar is 5652 aluminum and the bottom bar is A413.0 aluminum.

Metric UnitsUS Customary Units

Mechanical Properties

Brinell Hardness 47 to 77
80
Elastic (Young's, Tensile) Modulus, GPa 68
73
Elongation at Break, % 6.8 to 25
3.5
Fatigue Strength, MPa 60 to 140
130
Poisson's Ratio 0.33
0.33
Shear Modulus, GPa 26
27
Shear Strength, MPa 110 to 170
170
Tensile Strength: Ultimate (UTS), MPa 190 to 290
240
Tensile Strength: Yield (Proof), MPa 74 to 260
130

Thermal Properties

Latent Heat of Fusion, J/g 400
570
Maximum Temperature: Mechanical, °C 190
170
Melting Completion (Liquidus), °C 650
590
Melting Onset (Solidus), °C 610
580
Specific Heat Capacity, J/kg-K 900
900
Thermal Conductivity, W/m-K 140
120
Thermal Expansion, µm/m-K 24
21

Electrical Properties

Electrical Conductivity: Equal Volume, % IACS 35
31
Electrical Conductivity: Equal Weight (Specific), % IACS 120
110

Otherwise Unclassified Properties

Base Metal Price, % relative 9.5
9.5
Density, g/cm3 2.7
2.6
Embodied Carbon, kg CO2/kg material 8.6
7.6
Embodied Energy, MJ/kg 150
140
Embodied Water, L/kg 1190
1040

Common Calculations

Resilience: Ultimate (Unit Rupture Work), MJ/m3 12 to 39
7.1
Resilience: Unit (Modulus of Resilience), kJ/m3 40 to 480
120
Stiffness to Weight: Axial, points 14
16
Stiffness to Weight: Bending, points 51
54
Strength to Weight: Axial, points 20 to 30
25
Strength to Weight: Bending, points 27 to 36
33
Thermal Diffusivity, mm2/s 57
52
Thermal Shock Resistance, points 8.4 to 13
11

Alloy Composition

Aluminum (Al), % 95.8 to 97.7
82.9 to 89
Chromium (Cr), % 0.15 to 0.35
0
Copper (Cu), % 0 to 0.040
0 to 1.0
Iron (Fe), % 0 to 0.4
0 to 1.3
Magnesium (Mg), % 2.2 to 2.8
0 to 0.1
Manganese (Mn), % 0 to 0.010
0 to 0.35
Nickel (Ni), % 0
0 to 0.5
Silicon (Si), % 0 to 0.4
11 to 13
Tin (Sn), % 0
0 to 0.15
Zinc (Zn), % 0 to 0.1
0 to 0.5
Residuals, % 0
0 to 0.25