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AISI 205 Stainless Steel vs. C68800 Brass

AISI 205 stainless steel belongs to the iron alloys classification, while C68800 brass belongs to the copper alloys. There are 25 material properties with values for both materials. Properties with values for just one material (10, in this case) are not shown.

For each property being compared, the top bar is AISI 205 stainless steel and the bottom bar is C68800 brass.

Metric UnitsUS Customary Units

Mechanical Properties

Elastic (Young's, Tensile) Modulus, GPa 200
110
Elongation at Break, % 11 to 51
2.0 to 36
Poisson's Ratio 0.28
0.32
Shear Modulus, GPa 77
41
Shear Strength, MPa 560 to 850
380 to 510
Tensile Strength: Ultimate (UTS), MPa 800 to 1430
570 to 890
Tensile Strength: Yield (Proof), MPa 450 to 1100
390 to 790

Thermal Properties

Latent Heat of Fusion, J/g 280
190
Maximum Temperature: Mechanical, °C 880
160
Melting Completion (Liquidus), °C 1380
960
Melting Onset (Solidus), °C 1340
950
Specific Heat Capacity, J/kg-K 480
400
Thermal Expansion, µm/m-K 18
19

Otherwise Unclassified Properties

Base Metal Price, % relative 11
26
Density, g/cm3 7.6
8.2
Embodied Carbon, kg CO2/kg material 2.6
2.8
Embodied Energy, MJ/kg 37
48
Embodied Water, L/kg 150
350

Common Calculations

Resilience: Ultimate (Unit Rupture Work), MJ/m3 150 to 430
16 to 180
Resilience: Unit (Modulus of Resilience), kJ/m3 510 to 3060
710 to 2860
Stiffness to Weight: Axial, points 14
7.3
Stiffness to Weight: Bending, points 26
19
Strength to Weight: Axial, points 29 to 52
19 to 30
Strength to Weight: Bending, points 25 to 37
19 to 25
Thermal Shock Resistance, points 16 to 29
19 to 30

Alloy Composition

Aluminum (Al), % 0
3.0 to 3.8
Carbon (C), % 0.12 to 0.25
0
Chromium (Cr), % 16.5 to 18.5
0
Cobalt (Co), % 0
0.25 to 0.55
Copper (Cu), % 0
70.8 to 75.5
Iron (Fe), % 62.6 to 68.1
0 to 0.2
Lead (Pb), % 0
0 to 0.050
Manganese (Mn), % 14 to 15.5
0
Nickel (Ni), % 1.0 to 1.7
0
Nitrogen (N), % 0.32 to 0.4
0
Phosphorus (P), % 0 to 0.060
0
Silicon (Si), % 0 to 1.0
0
Sulfur (S), % 0 to 0.030
0
Zinc (Zn), % 0
21.3 to 24.1
Residuals, % 0
0 to 0.5