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AISI 316 Stainless Steel vs. C69700 Brass

AISI 316 stainless steel belongs to the iron alloys classification, while C69700 brass belongs to the copper alloys. There are 27 material properties with values for both materials. Properties with values for just one material (9, in this case) are not shown.

For each property being compared, the top bar is AISI 316 stainless steel and the bottom bar is C69700 brass.

Metric UnitsUS Customary Units

Mechanical Properties

Elastic (Young's, Tensile) Modulus, GPa 200
110
Elongation at Break, % 8.0 to 55
25
Poisson's Ratio 0.28
0.32
Shear Modulus, GPa 78
41
Shear Strength, MPa 350 to 690
300
Tensile Strength: Ultimate (UTS), MPa 520 to 1180
470
Tensile Strength: Yield (Proof), MPa 230 to 850
230

Thermal Properties

Latent Heat of Fusion, J/g 290
240
Maximum Temperature: Mechanical, °C 590
160
Melting Completion (Liquidus), °C 1400
930
Melting Onset (Solidus), °C 1380
880
Specific Heat Capacity, J/kg-K 470
400
Thermal Conductivity, W/m-K 15
43
Thermal Expansion, µm/m-K 16
19

Otherwise Unclassified Properties

Base Metal Price, % relative 19
26
Density, g/cm3 7.9
8.3
Embodied Carbon, kg CO2/kg material 3.9
2.7
Embodied Energy, MJ/kg 53
44
Embodied Water, L/kg 150
310

Common Calculations

Resilience: Ultimate (Unit Rupture Work), MJ/m3 85 to 260
99
Resilience: Unit (Modulus of Resilience), kJ/m3 130 to 1820
250
Stiffness to Weight: Axial, points 14
7.3
Stiffness to Weight: Bending, points 25
19
Strength to Weight: Axial, points 18 to 41
16
Strength to Weight: Bending, points 18 to 31
16
Thermal Diffusivity, mm2/s 4.1
13
Thermal Shock Resistance, points 11 to 26
16

Alloy Composition

Carbon (C), % 0 to 0.080
0
Chromium (Cr), % 16 to 18
0
Copper (Cu), % 0
75 to 80
Iron (Fe), % 62 to 72
0 to 0.2
Lead (Pb), % 0
0.5 to 1.5
Manganese (Mn), % 0 to 2.0
0 to 0.4
Molybdenum (Mo), % 2.0 to 3.0
0
Nickel (Ni), % 10 to 14
0
Nitrogen (N), % 0 to 0.1
0
Phosphorus (P), % 0 to 0.045
0
Silicon (Si), % 0 to 0.75
2.5 to 3.5
Sulfur (S), % 0 to 0.030
0
Zinc (Zn), % 0
13.9 to 22
Residuals, % 0
0 to 0.5