ASTM A182 Grade F10 vs. C27000 Brass
ASTM A182 grade F10 belongs to the iron alloys classification, while C27000 brass belongs to the copper alloys. There are 22 material properties with values for both materials. Properties with values for just one material (13, in this case) are not shown.
For each property being compared, the top bar is ASTM A182 grade F10 and the bottom bar is C27000 brass.
Metric UnitsUS Customary Units
Mechanical Properties
Elastic (Young's, Tensile) Modulus, GPa | 190 | |
110 |
Poisson's Ratio | 0.29 | |
0.31 |
Shear Modulus, GPa | 74 | |
40 |
Tensile Strength: Ultimate (UTS), MPa | 630 | |
370 to 650 |
Thermal Properties
Latent Heat of Fusion, J/g | 290 | |
180 |
Maximum Temperature: Mechanical, °C | 600 | |
130 |
Melting Completion (Liquidus), °C | 1420 | |
930 |
Melting Onset (Solidus), °C | 1370 | |
900 |
Specific Heat Capacity, J/kg-K | 470 | |
390 |
Thermal Expansion, µm/m-K | 13 | |
20 |
Electrical Properties
Electrical Conductivity: Equal Volume, % IACS | 15 | |
27 |
Electrical Conductivity: Equal Weight (Specific), % IACS | 17 | |
30 |
Otherwise Unclassified Properties
Base Metal Price, % relative | 18 | |
24 |
Density, g/cm3 | 7.9 | |
8.1 |
Embodied Carbon, kg CO2/kg material | 3.6 | |
2.7 |
Embodied Energy, MJ/kg | 51 | |
45 |
Embodied Water, L/kg | 120 | |
320 |
Common Calculations
Stiffness to Weight: Axial, points | 13 | |
7.2 |
Stiffness to Weight: Bending, points | 24 | |
19 |
Strength to Weight: Axial, points | 22 | |
13 to 22 |
Strength to Weight: Bending, points | 21 | |
14 to 21 |
Thermal Shock Resistance, points | 18 | |
12 to 22 |
Alloy Composition
Carbon (C), % | 0.1 to 0.2 | |
0 |
Chromium (Cr), % | 7.0 to 9.0 | |
0 |
Copper (Cu), % | 0 | |
63 to 68.5 |
Iron (Fe), % | 66.5 to 72.4 | |
0 to 0.1 |
Lead (Pb), % | 0 | |
0 to 0.070 |
Manganese (Mn), % | 0.5 to 0.8 | |
0 |
Nickel (Ni), % | 19 to 22 | |
0 |
Phosphorus (P), % | 0 to 0.040 | |
0 |
Silicon (Si), % | 1.0 to 1.4 | |
0 |
Sulfur (S), % | 0 to 0.030 | |
0 |
Zinc (Zn), % | 0 | |
31 to 37 |
Residuals, % | 0 | |
0 to 0.3 |