MakeItFrom.com
Menu (ESC)

Annealed AISI 205 vs. ASTM A387 Grade 21 Class 1

Both annealed AISI 205 and ASTM A387 grade 21 class 1 are iron alloys. Both are furnished in the annealed condition. They have 69% of their average alloy composition in common. There are 28 material properties with values for both materials. Properties with values for just one material (7, in this case) are not shown.

For each property being compared, the top bar is annealed AISI 205 and the bottom bar is ASTM A387 grade 21 class 1.

Metric UnitsUS Customary Units

Mechanical Properties

Brinell Hardness 210
150
Elastic (Young's, Tensile) Modulus, GPa 200
190
Elongation at Break, % 45
21
Fatigue Strength, MPa 410
160
Poisson's Ratio 0.28
0.29
Shear Modulus, GPa 77
74
Shear Strength, MPa 560
310
Tensile Strength: Ultimate (UTS), MPa 800
500
Tensile Strength: Yield (Proof), MPa 450
230

Thermal Properties

Latent Heat of Fusion, J/g 280
260
Maximum Temperature: Mechanical, °C 880
480
Melting Completion (Liquidus), °C 1380
1470
Melting Onset (Solidus), °C 1340
1430
Specific Heat Capacity, J/kg-K 480
470
Thermal Expansion, µm/m-K 18
13

Otherwise Unclassified Properties

Base Metal Price, % relative 11
4.1
Density, g/cm3 7.6
7.9
Embodied Carbon, kg CO2/kg material 2.6
1.8
Embodied Energy, MJ/kg 37
23
Embodied Water, L/kg 150
62

Common Calculations

PREN (Pitting Resistance) 23
6.4
Resilience: Ultimate (Unit Rupture Work), MJ/m3 300
84
Resilience: Unit (Modulus of Resilience), kJ/m3 510
140
Stiffness to Weight: Axial, points 14
13
Stiffness to Weight: Bending, points 26
24
Strength to Weight: Axial, points 29
18
Strength to Weight: Bending, points 25
18
Thermal Shock Resistance, points 16
14

Alloy Composition

Carbon (C), % 0.12 to 0.25
0.050 to 0.15
Chromium (Cr), % 16.5 to 18.5
2.8 to 3.3
Iron (Fe), % 62.6 to 68.1
94.4 to 96
Manganese (Mn), % 14 to 15.5
0.3 to 0.6
Molybdenum (Mo), % 0
0.9 to 1.1
Nickel (Ni), % 1.0 to 1.7
0
Nitrogen (N), % 0.32 to 0.4
0
Phosphorus (P), % 0 to 0.060
0 to 0.025
Silicon (Si), % 0 to 1.0
0 to 0.5
Sulfur (S), % 0 to 0.030
0 to 0.025