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CC766S Brass vs. C36000 Brass

Both CC766S brass and C36000 brass are copper alloys. They have a very high 96% of their average alloy composition in common. There are 28 material properties with values for both materials. Properties with values for just one material (2, in this case) are not shown.

For each property being compared, the top bar is CC766S brass and the bottom bar is C36000 brass.

Metric UnitsUS Customary Units

Mechanical Properties

Elastic (Young's, Tensile) Modulus, GPa 110
100
Elongation at Break, % 28
5.8 to 23
Poisson's Ratio 0.31
0.31
Shear Modulus, GPa 40
39
Tensile Strength: Ultimate (UTS), MPa 500
330 to 530
Tensile Strength: Yield (Proof), MPa 190
140 to 260

Thermal Properties

Latent Heat of Fusion, J/g 180
170
Maximum Temperature: Mechanical, °C 130
120
Melting Completion (Liquidus), °C 840
900
Melting Onset (Solidus), °C 800
890
Specific Heat Capacity, J/kg-K 390
380
Thermal Conductivity, W/m-K 89
120
Thermal Expansion, µm/m-K 20
21

Electrical Properties

Electrical Conductivity: Equal Volume, % IACS 32
26
Electrical Conductivity: Equal Weight (Specific), % IACS 36
29

Otherwise Unclassified Properties

Base Metal Price, % relative 24
23
Density, g/cm3 8.0
8.2
Embodied Carbon, kg CO2/kg material 2.8
2.6
Embodied Energy, MJ/kg 48
45
Embodied Water, L/kg 330
320

Common Calculations

Resilience: Ultimate (Unit Rupture Work), MJ/m3 110
25 to 62
Resilience: Unit (Modulus of Resilience), kJ/m3 180
89 to 340
Stiffness to Weight: Axial, points 7.3
7.0
Stiffness to Weight: Bending, points 20
19
Strength to Weight: Axial, points 17
11 to 18
Strength to Weight: Bending, points 18
13 to 18
Thermal Diffusivity, mm2/s 28
37
Thermal Shock Resistance, points 17
11 to 18

Alloy Composition

Aluminum (Al), % 0.3 to 1.8
0
Antimony (Sb), % 0 to 0.1
0
Copper (Cu), % 58 to 64
60 to 63
Iron (Fe), % 0 to 0.5
0 to 0.35
Lead (Pb), % 0 to 0.5
2.5 to 3.7
Manganese (Mn), % 0 to 0.5
0
Nickel (Ni), % 0 to 2.0
0
Silicon (Si), % 0 to 0.6
0
Tin (Sn), % 0 to 0.5
0
Zinc (Zn), % 29.5 to 41.7
32.5 to 37.5
Residuals, % 0
0 to 0.5