Grade 366 Molybdenum vs. AISI 403 Stainless Steel
Grade 366 molybdenum belongs to the otherwise unclassified metals classification, while AISI 403 stainless steel belongs to the iron alloys. There are 20 material properties with values for both materials. Properties with values for just one material (15, in this case) are not shown.
For each property being compared, the top bar is grade 366 molybdenum and the bottom bar is AISI 403 stainless steel.
Metric UnitsUS Customary Units
Mechanical Properties
Elastic (Young's, Tensile) Modulus, GPa | 300 | |
190 |
Elongation at Break, % | 2.2 | |
16 to 25 |
Poisson's Ratio | 0.3 | |
0.28 |
Shear Modulus, GPa | 120 | |
76 |
Tensile Strength: Ultimate (UTS), MPa | 580 | |
530 to 780 |
Tensile Strength: Yield (Proof), MPa | 470 | |
280 to 570 |
Thermal Properties
Latent Heat of Fusion, J/g | 310 | |
270 |
Specific Heat Capacity, J/kg-K | 210 | |
480 |
Thermal Expansion, µm/m-K | 7.6 | |
9.9 |
Otherwise Unclassified Properties
Density, g/cm3 | 12 | |
7.8 |
Embodied Carbon, kg CO2/kg material | 27 | |
1.9 |
Embodied Energy, MJ/kg | 340 | |
27 |
Embodied Water, L/kg | 300 | |
99 |
Common Calculations
Resilience: Ultimate (Unit Rupture Work), MJ/m3 | 12 | |
110 to 120 |
Resilience: Unit (Modulus of Resilience), kJ/m3 | 370 | |
210 to 840 |
Stiffness to Weight: Axial, points | 14 | |
14 |
Stiffness to Weight: Bending, points | 18 | |
25 |
Strength to Weight: Axial, points | 13 | |
19 to 28 |
Strength to Weight: Bending, points | 13 | |
19 to 24 |
Thermal Shock Resistance, points | 18 | |
20 to 29 |
Alloy Composition
Carbon (C), % | 0 to 0.030 | |
0 to 0.15 |
Chromium (Cr), % | 0 | |
11.5 to 13 |
Iron (Fe), % | 0 to 0.010 | |
84.7 to 88.5 |
Manganese (Mn), % | 0 | |
0 to 1.0 |
Molybdenum (Mo), % | 66.9 to 73 | |
0 |
Nickel (Ni), % | 0 to 0.0020 | |
0 to 0.6 |
Nitrogen (N), % | 0 to 0.0020 | |
0 |
Oxygen (O), % | 0 to 0.0025 | |
0 |
Phosphorus (P), % | 0 | |
0 to 0.040 |
Silicon (Si), % | 0 to 0.010 | |
0 to 0.5 |
Sulfur (S), % | 0 | |
0 to 0.030 |
Tungsten (W), % | 27 to 33 | |
0 |