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C18100 Copper vs. SAE-AISI 9254 Steel

C18100 copper belongs to the copper alloys classification, while SAE-AISI 9254 steel belongs to the iron alloys. There are 29 material properties with values for both materials. Properties with values for just one material (3, in this case) are not shown.

For each property being compared, the top bar is C18100 copper and the bottom bar is SAE-AISI 9254 steel.

Metric UnitsUS Customary Units

Mechanical Properties

Elastic (Young's, Tensile) Modulus, GPa 120
190
Elongation at Break, % 8.3
20
Poisson's Ratio 0.34
0.29
Shear Modulus, GPa 47
72
Shear Strength, MPa 300
410
Tensile Strength: Ultimate (UTS), MPa 510
660
Tensile Strength: Yield (Proof), MPa 460
410

Thermal Properties

Latent Heat of Fusion, J/g 210
270
Maximum Temperature: Mechanical, °C 200
410
Melting Completion (Liquidus), °C 1080
1440
Melting Onset (Solidus), °C 1020
1400
Specific Heat Capacity, J/kg-K 390
480
Thermal Conductivity, W/m-K 320
46
Thermal Expansion, µm/m-K 17
13

Electrical Properties

Electrical Conductivity: Equal Volume, % IACS 80
7.4
Electrical Conductivity: Equal Weight (Specific), % IACS 81
8.6

Otherwise Unclassified Properties

Base Metal Price, % relative 31
2.2
Density, g/cm3 8.9
7.7
Embodied Carbon, kg CO2/kg material 2.7
1.5
Embodied Energy, MJ/kg 43
20
Embodied Water, L/kg 310
49

Common Calculations

Resilience: Ultimate (Unit Rupture Work), MJ/m3 40
110
Resilience: Unit (Modulus of Resilience), kJ/m3 900
450
Stiffness to Weight: Axial, points 7.3
13
Stiffness to Weight: Bending, points 18
25
Strength to Weight: Axial, points 16
24
Strength to Weight: Bending, points 16
22
Thermal Diffusivity, mm2/s 94
12
Thermal Shock Resistance, points 18
20

Alloy Composition

Carbon (C), % 0
0.51 to 0.59
Chromium (Cr), % 0.4 to 1.2
0.6 to 0.8
Copper (Cu), % 98.7 to 99.49
0
Iron (Fe), % 0
96.1 to 97.1
Magnesium (Mg), % 0.030 to 0.060
0
Manganese (Mn), % 0
0.6 to 0.8
Phosphorus (P), % 0
0 to 0.035
Silicon (Si), % 0
1.2 to 1.6
Sulfur (S), % 0
0 to 0.040
Zirconium (Zr), % 0.080 to 0.2
0
Residuals, % 0 to 0.5
0