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C26200 Brass vs. ASTM Grade LCA Steel

C26200 brass belongs to the copper alloys classification, while ASTM grade LCA steel belongs to the iron alloys. There are 28 material properties with values for both materials. Properties with values for just one material (5, in this case) are not shown.

For each property being compared, the top bar is C26200 brass and the bottom bar is ASTM grade LCA steel.

Metric UnitsUS Customary Units

Mechanical Properties

Elastic (Young's, Tensile) Modulus, GPa 110
190
Elongation at Break, % 3.0 to 180
27
Poisson's Ratio 0.31
0.29
Shear Modulus, GPa 41
72
Tensile Strength: Ultimate (UTS), MPa 330 to 770
500
Tensile Strength: Yield (Proof), MPa 110 to 490
230

Thermal Properties

Latent Heat of Fusion, J/g 180
250
Maximum Temperature: Mechanical, °C 140
400
Melting Completion (Liquidus), °C 950
1460
Melting Onset (Solidus), °C 920
1410
Specific Heat Capacity, J/kg-K 390
470
Thermal Conductivity, W/m-K 120
49
Thermal Expansion, µm/m-K 20
12

Electrical Properties

Electrical Conductivity: Equal Volume, % IACS 28
7.2
Electrical Conductivity: Equal Weight (Specific), % IACS 31
8.3

Otherwise Unclassified Properties

Base Metal Price, % relative 25
1.9
Density, g/cm3 8.2
7.8
Embodied Carbon, kg CO2/kg material 2.7
1.4
Embodied Energy, MJ/kg 45
19
Embodied Water, L/kg 320
46

Common Calculations

Resilience: Ultimate (Unit Rupture Work), MJ/m3 19 to 160
110
Resilience: Unit (Modulus of Resilience), kJ/m3 62 to 1110
150
Stiffness to Weight: Axial, points 7.2
13
Stiffness to Weight: Bending, points 19
24
Strength to Weight: Axial, points 11 to 26
18
Strength to Weight: Bending, points 13 to 23
18
Thermal Diffusivity, mm2/s 38
14
Thermal Shock Resistance, points 11 to 26
16

Alloy Composition

Carbon (C), % 0
0 to 0.25
Copper (Cu), % 67 to 70
0 to 0.3
Iron (Fe), % 0 to 0.050
96.9 to 100
Lead (Pb), % 0 to 0.070
0
Manganese (Mn), % 0
0 to 0.7
Molybdenum (Mo), % 0
0 to 0.2
Phosphorus (P), % 0
0 to 0.040
Silicon (Si), % 0
0 to 0.6
Sulfur (S), % 0
0 to 0.045
Zinc (Zn), % 29.6 to 33
0
Residuals, % 0
0 to 1.0