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C38000 Brass vs. AISI 317LMN Stainless Steel

C38000 brass belongs to the copper alloys classification, while AISI 317LMN stainless steel belongs to the iron alloys. There are 27 material properties with values for both materials. Properties with values for just one material (8, in this case) are not shown.

For each property being compared, the top bar is C38000 brass and the bottom bar is AISI 317LMN stainless steel.

Metric UnitsUS Customary Units

Mechanical Properties

Elastic (Young's, Tensile) Modulus, GPa 100
200
Elongation at Break, % 17
45
Poisson's Ratio 0.31
0.28
Shear Modulus, GPa 39
79
Shear Strength, MPa 230
430
Tensile Strength: Ultimate (UTS), MPa 380
620
Tensile Strength: Yield (Proof), MPa 120
270

Thermal Properties

Latent Heat of Fusion, J/g 170
290
Maximum Temperature: Mechanical, °C 110
1020
Melting Completion (Liquidus), °C 800
1460
Melting Onset (Solidus), °C 760
1410
Specific Heat Capacity, J/kg-K 380
470
Thermal Conductivity, W/m-K 110
14
Thermal Expansion, µm/m-K 21
16

Otherwise Unclassified Properties

Base Metal Price, % relative 22
24
Density, g/cm3 8.0
8.0
Embodied Carbon, kg CO2/kg material 2.7
4.8
Embodied Energy, MJ/kg 46
65
Embodied Water, L/kg 330
170

Common Calculations

Resilience: Ultimate (Unit Rupture Work), MJ/m3 50
230
Resilience: Unit (Modulus of Resilience), kJ/m3 74
180
Stiffness to Weight: Axial, points 7.1
14
Stiffness to Weight: Bending, points 19
25
Strength to Weight: Axial, points 13
22
Strength to Weight: Bending, points 14
20
Thermal Diffusivity, mm2/s 37
3.8
Thermal Shock Resistance, points 13
14

Alloy Composition

Aluminum (Al), % 0 to 0.5
0
Carbon (C), % 0
0 to 0.030
Chromium (Cr), % 0
17 to 20
Copper (Cu), % 55 to 60
0
Iron (Fe), % 0 to 0.35
54.4 to 65.4
Lead (Pb), % 1.5 to 2.5
0
Manganese (Mn), % 0
0 to 2.0
Molybdenum (Mo), % 0
4.0 to 5.0
Nickel (Ni), % 0
13.5 to 17.5
Nitrogen (N), % 0
0.1 to 0.2
Phosphorus (P), % 0
0 to 0.045
Silicon (Si), % 0
0 to 0.75
Sulfur (S), % 0
0 to 0.030
Tin (Sn), % 0 to 0.3
0
Zinc (Zn), % 35.9 to 43.5
0
Residuals, % 0 to 0.5
0