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C42200 Brass vs. AISI 205 Stainless Steel

C42200 brass belongs to the copper alloys classification, while AISI 205 stainless steel belongs to the iron alloys. There are 25 material properties with values for both materials. Properties with values for just one material (10, in this case) are not shown.

For each property being compared, the top bar is C42200 brass and the bottom bar is AISI 205 stainless steel.

Metric UnitsUS Customary Units

Mechanical Properties

Elastic (Young's, Tensile) Modulus, GPa 110
200
Elongation at Break, % 2.0 to 46
11 to 51
Poisson's Ratio 0.33
0.28
Shear Modulus, GPa 42
77
Shear Strength, MPa 210 to 350
560 to 850
Tensile Strength: Ultimate (UTS), MPa 300 to 610
800 to 1430
Tensile Strength: Yield (Proof), MPa 100 to 570
450 to 1100

Thermal Properties

Latent Heat of Fusion, J/g 200
280
Maximum Temperature: Mechanical, °C 170
880
Melting Completion (Liquidus), °C 1040
1380
Melting Onset (Solidus), °C 1020
1340
Specific Heat Capacity, J/kg-K 380
480
Thermal Expansion, µm/m-K 18
18

Otherwise Unclassified Properties

Base Metal Price, % relative 29
11
Density, g/cm3 8.6
7.6
Embodied Carbon, kg CO2/kg material 2.7
2.6
Embodied Energy, MJ/kg 44
37
Embodied Water, L/kg 320
150

Common Calculations

Resilience: Ultimate (Unit Rupture Work), MJ/m3 12 to 110
150 to 430
Resilience: Unit (Modulus of Resilience), kJ/m3 49 to 1460
510 to 3060
Stiffness to Weight: Axial, points 7.2
14
Stiffness to Weight: Bending, points 19
26
Strength to Weight: Axial, points 9.5 to 19
29 to 52
Strength to Weight: Bending, points 11 to 18
25 to 37
Thermal Shock Resistance, points 10 to 21
16 to 29

Alloy Composition

Carbon (C), % 0
0.12 to 0.25
Chromium (Cr), % 0
16.5 to 18.5
Copper (Cu), % 86 to 89
0
Iron (Fe), % 0 to 0.050
62.6 to 68.1
Lead (Pb), % 0 to 0.050
0
Manganese (Mn), % 0
14 to 15.5
Nickel (Ni), % 0
1.0 to 1.7
Nitrogen (N), % 0
0.32 to 0.4
Phosphorus (P), % 0 to 0.35
0 to 0.060
Silicon (Si), % 0
0 to 1.0
Sulfur (S), % 0
0 to 0.030
Tin (Sn), % 0.8 to 1.4
0
Zinc (Zn), % 8.7 to 13.2
0
Residuals, % 0 to 0.5
0