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C55283 Copper vs. C97600 Dairy Metal

Both C55283 copper and C97600 dairy metal are copper alloys. Both are furnished in the as-fabricated (no temper or treatment) condition. They have 65% of their average alloy composition in common. There are 18 material properties with values for both materials. Properties with values for just one material (11, in this case) are not shown.

For each property being compared, the top bar is C55283 copper and the bottom bar is C97600 dairy metal.

Metric UnitsUS Customary Units

Mechanical Properties

Elastic (Young's, Tensile) Modulus, GPa 100
120
Poisson's Ratio 0.34
0.33
Shear Modulus, GPa 39
46
Tensile Strength: Ultimate (UTS), MPa 190
310

Thermal Properties

Latent Heat of Fusion, J/g 190
210
Maximum Temperature: Mechanical, °C 200
210
Melting Completion (Liquidus), °C 720
1140
Melting Onset (Solidus), °C 640
1110
Specific Heat Capacity, J/kg-K 400
380
Thermal Expansion, µm/m-K 16
17

Otherwise Unclassified Properties

Density, g/cm3 8.6
8.8
Embodied Carbon, kg CO2/kg material 7.9
4.6
Embodied Energy, MJ/kg 120
69

Common Calculations

Stiffness to Weight: Axial, points 6.8
7.7
Stiffness to Weight: Bending, points 18
19
Strength to Weight: Axial, points 6.1
9.8
Strength to Weight: Bending, points 8.5
12
Thermal Shock Resistance, points 8.0
11

Alloy Composition

Aluminum (Al), % 0
0 to 0.0050
Antimony (Sb), % 0
0 to 0.25
Copper (Cu), % 86.2 to 87.2
63 to 67
Iron (Fe), % 0
0 to 1.5
Lead (Pb), % 0
3.0 to 5.0
Nickel (Ni), % 0
19 to 21.5
Phosphorus (P), % 7.0 to 7.5
0 to 0.050
Silicon (Si), % 0
0 to 0.15
Silver (Ag), % 5.8 to 6.2
0
Sulfur (S), % 0
0 to 0.080
Tin (Sn), % 0
3.5 to 4.0
Zinc (Zn), % 0
3.0 to 9.0
Residuals, % 0
0 to 0.3