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C68800 Brass vs. C33200 Brass

Both C68800 brass and C33200 brass are copper alloys. They have 89% of their average alloy composition in common. There are 30 material properties with values for both materials. Properties with values for just one material (1, in this case) are not shown.

For each property being compared, the top bar is C68800 brass and the bottom bar is C33200 brass.

Metric UnitsUS Customary Units

Mechanical Properties

Elastic (Young's, Tensile) Modulus, GPa 110
100
Elongation at Break, % 2.0 to 36
7.0 to 60
Poisson's Ratio 0.32
0.31
Rockwell Superficial 30T Hardness 71 to 83
26 to 69
Shear Modulus, GPa 41
40
Shear Strength, MPa 380 to 510
240 to 300
Tensile Strength: Ultimate (UTS), MPa 570 to 890
320 to 520
Tensile Strength: Yield (Proof), MPa 390 to 790
110 to 450

Thermal Properties

Latent Heat of Fusion, J/g 190
170
Maximum Temperature: Mechanical, °C 160
130
Melting Completion (Liquidus), °C 960
930
Melting Onset (Solidus), °C 950
900
Specific Heat Capacity, J/kg-K 400
380
Thermal Conductivity, W/m-K 40
120
Thermal Expansion, µm/m-K 19
20

Electrical Properties

Electrical Conductivity: Equal Volume, % IACS 18
26
Electrical Conductivity: Equal Weight (Specific), % IACS 20
28

Otherwise Unclassified Properties

Base Metal Price, % relative 26
24
Density, g/cm3 8.2
8.2
Embodied Carbon, kg CO2/kg material 2.8
2.6
Embodied Energy, MJ/kg 48
44
Embodied Water, L/kg 350
320

Common Calculations

Resilience: Ultimate (Unit Rupture Work), MJ/m3 16 to 180
35 to 150
Resilience: Unit (Modulus of Resilience), kJ/m3 710 to 2860
60 to 960
Stiffness to Weight: Axial, points 7.3
7.1
Stiffness to Weight: Bending, points 19
19
Strength to Weight: Axial, points 19 to 30
11 to 17
Strength to Weight: Bending, points 19 to 25
13 to 17
Thermal Diffusivity, mm2/s 12
37
Thermal Shock Resistance, points 19 to 30
11 to 17

Alloy Composition

Aluminum (Al), % 3.0 to 3.8
0
Cobalt (Co), % 0.25 to 0.55
0
Copper (Cu), % 70.8 to 75.5
65 to 68
Iron (Fe), % 0 to 0.2
0 to 0.070
Lead (Pb), % 0 to 0.050
1.5 to 2.5
Zinc (Zn), % 21.3 to 24.1
29 to 33.5
Residuals, % 0
0 to 0.4

Comparable Variants