ASTM A202 Steel vs. EN 1.0308 Steel
Both ASTM A202 steel and EN 1.0308 steel are iron alloys.
For each property being compared, the top bar is ASTM A202 steel and the bottom bar is EN 1.0308 steel.
Metric UnitsUS Customary Units
Mechanical Properties
| Brinell Hardness | 180 to 200 | |
| 100 to 130 |
| Elastic (Young's, Tensile) Modulus, GPa | 190 | |
| 190 |
| Elongation at Break, % | 17 to 18 | |
| 7.8 to 28 |
| Fatigue Strength, MPa | 240 | |
| 140 to 200 |
| Poisson's Ratio | 0.29 | |
| 0.29 |
| Shear Modulus, GPa | 73 | |
| 73 |
| Shear Strength, MPa | 360 to 410 | |
| 230 to 260 |
| Tensile Strength: Ultimate (UTS), MPa | 590 to 670 | |
| 360 to 440 |
| Tensile Strength: Yield (Proof), MPa | 350 to 360 | |
| 190 to 340 |
Thermal Properties
| Latent Heat of Fusion, J/g | 260 | |
| 250 |
| Maximum Temperature: Mechanical, °C | 410 | |
| 400 |
| Melting Completion (Liquidus), °C | 1450 | |
| 1460 |
| Melting Onset (Solidus), °C | 1410 | |
| 1420 |
| Specific Heat Capacity, J/kg-K | 470 | |
| 470 |
| Thermal Conductivity, W/m-K | 52 | |
| 51 |
| Thermal Expansion, µm/m-K | 13 | |
| 12 |
Electrical Properties
| Electrical Conductivity: Equal Volume, % IACS | 7.3 | |
| 7.1 |
| Electrical Conductivity: Equal Weight (Specific), % IACS | 8.4 | |
| 8.1 |
Otherwise Unclassified Properties
| Base Metal Price, % relative | 2.1 | |
| 1.8 |
| Density, g/cm3 | 7.8 | |
| 7.9 |
| Embodied Carbon, kg CO2/kg material | 1.4 | |
| 1.4 |
| Embodied Energy, MJ/kg | 19 | |
| 18 |
| Embodied Water, L/kg | 49 | |
| 46 |
Common Calculations
| Resilience: Ultimate (Unit Rupture Work), MJ/m3 | 93 to 96 | |
| 32 to 95 |
| Resilience: Unit (Modulus of Resilience), kJ/m3 | 330 to 350 | |
| 93 to 300 |
| Stiffness to Weight: Axial, points | 13 | |
| 13 |
| Stiffness to Weight: Bending, points | 24 | |
| 24 |
| Strength to Weight: Axial, points | 21 to 24 | |
| 13 to 16 |
| Strength to Weight: Bending, points | 20 to 22 | |
| 14 to 16 |
| Thermal Diffusivity, mm2/s | 14 | |
| 14 |
| Thermal Shock Resistance, points | 17 to 20 | |
| 11 to 14 |