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EN 1.4458 Stainless Steel vs. AWS ENi-1

EN 1.4458 stainless steel belongs to the iron alloys classification, while AWS ENi-1 belongs to the nickel alloys. They have a modest 29% of their average alloy composition in common, which, by itself, doesn't mean much. There are 24 material properties with values for both materials. Properties with values for just one material (9, in this case) are not shown.

For each property being compared, the top bar is EN 1.4458 stainless steel and the bottom bar is AWS ENi-1.

Metric UnitsUS Customary Units

Mechanical Properties

Elastic (Young's, Tensile) Modulus, GPa 200
180
Elongation at Break, % 34
22
Poisson's Ratio 0.28
0.31
Shear Modulus, GPa 78
69
Tensile Strength: Ultimate (UTS), MPa 510
470

Thermal Properties

Latent Heat of Fusion, J/g 300
310
Melting Completion (Liquidus), °C 1420
1360
Melting Onset (Solidus), °C 1370
1310
Specific Heat Capacity, J/kg-K 470
450
Thermal Conductivity, W/m-K 16
73
Thermal Expansion, µm/m-K 15
11

Electrical Properties

Electrical Conductivity: Equal Volume, % IACS 1.7
19
Electrical Conductivity: Equal Weight (Specific), % IACS 1.9
19

Otherwise Unclassified Properties

Base Metal Price, % relative 30
60
Density, g/cm3 8.0
8.7
Embodied Carbon, kg CO2/kg material 5.4
11
Embodied Energy, MJ/kg 75
150
Embodied Water, L/kg 200
230

Common Calculations

Stiffness to Weight: Axial, points 14
12
Stiffness to Weight: Bending, points 24
22
Strength to Weight: Axial, points 17
15
Strength to Weight: Bending, points 18
15
Thermal Diffusivity, mm2/s 4.2
19
Thermal Shock Resistance, points 12
17

Alloy Composition

Aluminum (Al), % 0
0 to 1.0
Carbon (C), % 0 to 0.030
0 to 0.1
Chromium (Cr), % 19 to 22
0
Copper (Cu), % 0 to 2.0
0 to 0.25
Iron (Fe), % 40.2 to 53
0 to 0.75
Manganese (Mn), % 0 to 2.0
0 to 0.75
Molybdenum (Mo), % 2.0 to 2.5
0
Nickel (Ni), % 26 to 30
92 to 99
Nitrogen (N), % 0 to 0.2
0
Phosphorus (P), % 0 to 0.035
0 to 0.030
Silicon (Si), % 0 to 1.0
0 to 1.3
Sulfur (S), % 0 to 0.025
0 to 0.020
Titanium (Ti), % 0
1.0 to 4.0
Residuals, % 0
0 to 0.5