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H10 C19400 Copper vs. H10 C23000 Brass

Both H10 C19400 copper and H10 C23000 brass are copper alloys. Both are furnished in the H10 (extra spring) temper. They have 85% of their average alloy composition in common. There are 31 material properties with values for both materials. Properties with values for just one material (1, in this case) are not shown.

For each property being compared, the top bar is H10 C19400 copper and the bottom bar is H10 C23000 brass.

Metric UnitsUS Customary Units

Mechanical Properties

Elastic (Young's, Tensile) Modulus, GPa 120
110
Elongation at Break, % 2.4
2.9
Poisson's Ratio 0.34
0.33
Rockwell B Hardness 78
87
Rockwell Superficial 30T Hardness 71
77
Shear Modulus, GPa 44
42
Shear Strength, MPa 300
340
Tensile Strength: Ultimate (UTS), MPa 530
590
Tensile Strength: Yield (Proof), MPa 520
480

Thermal Properties

Latent Heat of Fusion, J/g 210
190
Maximum Temperature: Mechanical, °C 200
170
Melting Completion (Liquidus), °C 1090
1030
Melting Onset (Solidus), °C 1080
990
Specific Heat Capacity, J/kg-K 390
390
Thermal Conductivity, W/m-K 260
160
Thermal Expansion, µm/m-K 17
19

Electrical Properties

Electrical Conductivity: Equal Volume, % IACS 67
37
Electrical Conductivity: Equal Weight (Specific), % IACS 68
39

Otherwise Unclassified Properties

Base Metal Price, % relative 30
28
Density, g/cm3 8.9
8.6
Embodied Carbon, kg CO2/kg material 2.6
2.6
Embodied Energy, MJ/kg 40
43
Embodied Water, L/kg 300
310

Common Calculations

Resilience: Ultimate (Unit Rupture Work), MJ/m3 13
16
Resilience: Unit (Modulus of Resilience), kJ/m3 1140
1040
Stiffness to Weight: Axial, points 7.3
7.2
Stiffness to Weight: Bending, points 18
19
Strength to Weight: Axial, points 16
19
Strength to Weight: Bending, points 16
18
Thermal Diffusivity, mm2/s 75
48
Thermal Shock Resistance, points 19
20

Alloy Composition

Copper (Cu), % 96.8 to 97.8
84 to 86
Iron (Fe), % 2.1 to 2.6
0 to 0.050
Lead (Pb), % 0 to 0.030
0 to 0.050
Phosphorus (P), % 0.015 to 0.15
0
Zinc (Zn), % 0.050 to 0.2
13.7 to 16
Residuals, % 0
0 to 0.2