SAE-AISI T1 Steel vs. EN 1.5538 Steel
Both SAE-AISI T1 steel and EN 1.5538 steel are iron alloys. They have 76% of their average alloy composition in common. There are 21 material properties with values for both materials. Properties with values for just one material (6, in this case) are not shown.
For each property being compared, the top bar is SAE-AISI T1 steel and the bottom bar is EN 1.5538 steel.
Metric UnitsUS Customary Units
Mechanical Properties
Elastic (Young's, Tensile) Modulus, GPa | 200 | |
190 |
Poisson's Ratio | 0.29 | |
0.29 |
Shear Modulus, GPa | 80 | |
73 |
Tensile Strength: Ultimate (UTS), MPa | 770 to 2130 | |
530 to 1810 |
Thermal Properties
Latent Heat of Fusion, J/g | 240 | |
250 |
Melting Completion (Liquidus), °C | 1810 | |
1460 |
Melting Onset (Solidus), °C | 1750 | |
1420 |
Specific Heat Capacity, J/kg-K | 410 | |
470 |
Thermal Conductivity, W/m-K | 20 | |
51 |
Thermal Expansion, µm/m-K | 12 | |
13 |
Otherwise Unclassified Properties
Base Metal Price, % relative | 45 | |
2.0 |
Density, g/cm3 | 9.3 | |
7.8 |
Embodied Carbon, kg CO2/kg material | 8.2 | |
1.4 |
Embodied Energy, MJ/kg | 130 | |
19 |
Embodied Water, L/kg | 90 | |
48 |
Common Calculations
Stiffness to Weight: Axial, points | 12 | |
13 |
Stiffness to Weight: Bending, points | 21 | |
24 |
Strength to Weight: Axial, points | 23 to 64 | |
19 to 64 |
Strength to Weight: Bending, points | 20 to 40 | |
19 to 42 |
Thermal Diffusivity, mm2/s | 5.2 | |
14 |
Thermal Shock Resistance, points | 23 to 64 | |
16 to 53 |
Alloy Composition
Boron (B), % | 0 | |
0.00080 to 0.0050 |
Carbon (C), % | 0.65 to 0.8 | |
0.35 to 0.4 |
Chromium (Cr), % | 3.8 to 4.5 | |
0 to 0.3 |
Copper (Cu), % | 0 to 0.25 | |
0 to 0.25 |
Iron (Fe), % | 73.2 to 77.2 | |
97.2 to 98.5 |
Manganese (Mn), % | 0.1 to 0.4 | |
1.2 to 1.5 |
Nickel (Ni), % | 0 to 0.3 | |
0 |
Phosphorus (P), % | 0 to 0.030 | |
0 to 0.025 |
Silicon (Si), % | 0.2 to 0.4 | |
0 to 0.3 |
Sulfur (S), % | 0 to 0.030 | |
0 to 0.025 |
Tungsten (W), % | 17.3 to 18.8 | |
0 |
Vanadium (V), % | 0.9 to 1.3 | |
0 |